Our Process
Locally sourced, we select only the finest 100% Blue Weber agaves, grown in the rich red clay soil on the foothills of the Guachimontones in Jalisco, Mexico. Bandero is naturally gluten-free and contains no chemical additives.
Locally sourced, we select only the finest 100% Blue Weber agaves, grown in the rich red clay soil on the foothills of the Guachimontones in Jalisco, Mexico. Bandero is naturally gluten-free and contains no chemical additives.