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Cactus Cooler

Cactus Cooler cocktail recipe with Bandero Tequila

Crisp and invigorating, the Cactus Cooler embodies the refreshing essence of summer with its cooling cucumber and a gentle kick of spice. Perfectly balanced, this cocktail is a lively companion for sunny days.

Ingredients

  • 1¾ oz Bandero Blanco
  • 1½ oz Fresh Cucumber
  • ½ oz Chareau
  • ½ oz Serrano Syrup
  • ½ oz Lime

Garnish with: Orange slice