How to Enjoy
Bandero is the smoothest tasting tequila on the market. Handcrafted in small batches from 100% Blue Weber Agave, Bandero is a sipping tequila, best served chilled but can also be used to upgrade any cocktail. Make any occasion a Bandero Moment.

1 handful mixed berries
2 oz Bandero tequila
2 oz Lime juice
1 ounce honey simple syrup*
Ice
Fresh mint for garnish
Bandero Triple Berry

1.5 oz Bandero Tequila
1 oz Pineapple juice
0.5 oz agave syrup
0.5 oz triple sec
0.25 oz lime juice
Rosemary salt & sprig for garnish
Bandero Pina Maria

1.5 oz Bandero Tequila
1 tbsp Aperol
1 tbsp Campari
1 tbsp fresh orange or mandarin juice
1 tsp sugar syrup
Dash orange bitters
Orange slice for garnish
Bandero Apertini

3 oz Bandero Tequila
1.5 oz orange liqueur
1.5 oz freshly squeezed lime juice
Ice
Splash of simple syrup (optional)
Coarse salt for the glass rim
1 fresh lime wedge for garnish
Bandero Blanco Margarita

1 oz Bandero Tequila
3/4 oz Mezcal
1/2 oz Cointreau
1/2 ounce lime vodka
1 oz fresh lime juice
1 tbsp superfine sugar
1 egg white
2 medium basil leaves
1 small basil leaf for garnish
Ice
Bandero Basil Sour

2 oz Bandero Tequila
4 oz orange juice
1/2 oz grenadine
Orange slice for garnish
Maraschino cherry for garnish
Bandero Blood Orange Margarito

2 oz Bandero Tequila
4 oz watermelon aqua fresca
Ice
Sea salt for glass rim
Lime wedge for garnish
To make the aqua fresca:
4 cups cubed watermelon
1/4 cup honey
1/4 cup very hot water
1/3 cup lime juice
1/8 tsp cayenne
1/8 tsp sea salt
Bandero Watermelon Fresca

3 oz Bandero Tequila
2 oz pineapple juice
1 oz orange liquor
2 thin slices jalapeño
Fresh pineapple chunks
Ice
Sea salt for glass rim
Jalapeño slices for garnish
Bandero Pineapple Jalapeno margarita

2 oz Bandero Tequila
1 oz Triple Sec
1 oz fresh grapefruit juice
1 oz fresh orange juice
1/2 oz fresh lime juice
1/2 oz simple syrup
Bandero Flor de Muertos