This elevated Manhattan variation layers the velvety warmth of whiskey with the bittersweet intrigue of Café Tequila. With its cherry garnish and smooth finish, it’s an urbane cocktail that transitions seamlessly from cocktail hour to nightcap.
Ingredients
- 2 oz Whiskey
- ¼ oz Bandero Café
- ¼ oz Sweet Vermouth
- 2 dashes Angostura Bitters
Garnish with: Cherry